These pancakes were pretty darn delicious. If you are willing to spend some extra time making these, its well worth it. They have oats and greek yogurt in them! I wouldn’t call these healthy…. but different! This recipe is from the lovely cookbook, The Newlywed Cookbook by Sarah Copeland. You can find ithere . Also check out Sarah’s amazing blog here!
Blackberry Crush
- 2 cups of fresh blackberries
- 1/4 cup raw sugar
- 1/4 cup maple syrup
Pancakes
- 1 + 2/3 cups all-purpose flour
- 2/3 cup rolled oats
- 2 tbs sugar
- 1 + 1/4 tsp baking powder
- 3/4 heaping tsp baking soda
- 1/4 sea salt
- 1 cup greek yogurt, plus more for garnish
- 1 cup milk (I used 1%)
- 4 tbs unsalted buter, melted, plus more for the griddle/pan
- 2 large eggs
To Make The Blackberry Crush Topping:
In a large enough bowl, combine the berries and sugar and crush them…
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